NORFOLK & BETTER

Our Meat

At Norfolk & Better, we take pride in producing high-quality, ethically reared meat right here on our farm in Carbrooke. Our animals are raised with care, ensuring they live healthy, natural lives, resulting in meat that is full of flavour and of the highest standard.

NORFOLK & BETTER

JAGYU™ Beef – So Good, We’ve Given It Its Own Name!

Mainly grass-fed on the ancient fens of Carbrooke, our JAGYU™ Beef is produced naturally, allowing the animals more time to mature. This results in beautifully marbled meat with a wonderfully unique flavour.

Our 100% full-blood Wagyu sire is crossed with pedigree Jersey cows, producing a rich, tender beef unlike any other. We ensure our beef comes straight from our fields, is hung for a minimum of 28 days, and is butchered on the farm for ultimate freshness. Our JAGYU™ is 100% British produced, beef assured, and fully traceable, with low food miles.

NORFOLK & BETTER

Home-Reared Lamb – Naturally Raised on Our Farm

Our grass-fed lambs are raised naturally, roaming the pastures of Carbrooke and growing slowly to maturity. This results in tender, full-flavoured lamb, perfect for everything from slow-cooked shoulders to delicious cutlets and roasting joints. Our commitment to ethical farming ensures high-welfare lamb with full traceability and unbeatable taste.

NORFOLK & BETTER

Woodland Pork – Free-Range & Full of Flavour

Our woodland pigs roam freely, foraging in their natural environment, which gives their meat an incredible depth of flavour. The result is succulent pork with a firm texture, perfect for roasting, slow-cooking, or enjoying as handmade sausages and bacon. Our pigs are raised with care and respect, ensuring top-quality, ethically produced pork.

NORFOLK & BETTER

From Our Farm to Your Table

All our meat is raised, butchered, and prepared on the farm, ensuring you receive only the freshest, highest-quality produce with minimal food miles. Whether you're enjoying our JAGYU™ Beef, Woodland Pork, or Home-Reared Lamb, you can be confident that it’s produced with care, passion, and respect for the land and animals.

NORFOLK & BETTER

Customer Reviews

Find below just a selection of our amazing reviews from people who have tried our meat packs.

Customer Review

The Jagyu is melt in the mouth

‘The Jagyu is melt in the mouth, it just falls apart – it’s SO GOOD!’ – Peter, Ely

Customer Review

Absolutely overjoyed would be an understatement

‘Absolutely overjoyed would be an understatement to describe our appreciation of the quality on show here’ B2B Cromer

Customer Review

The burgers are amazing

‘The burgers are amazing, good half pound size and they don’t shrink’ Alex, Newmarket

Customer Review

The best meat ever

‘The best meat ever, we were lucky enough to look around the farm, it is important for us to know where our meat has come from, we are always first inline to buy this incredibly yummy Beef’ Alison, Norfolk

Customer Review

The Ribeye had the most incredible marbling

‘The Ribeye had the most incredible marbling, the beef wasn’t like any we’ve had before the taste was second to none, if you haven’t tried the Jagyu, you must! Anna, Croydon